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Liquid Biofuels – why
now?
There has been a growing interest in liquid biofuels, worldwide over the
past few years, mostly due to rising price of fossil fuels, concerns
over the rising CO2 and other greenhouse gas emissions, climate change,
expected depletion of world oil reserves and the fact that liquid
biofuels are blendable with fossil fuels and are compatible with current
vehicles and distribution infrastructure. Like most African countries,
Tanzania
without realistic perspective to meet demand from own fossil fuel
sources to address the above concerns, it is crucial to invest in
alternative energy sources, liquid biofuels is one of the most promising
alternative source of modern energy for rural areas. Liquid biofuels
have potential to contribute to MDGs by providing greater energy
security, improved quality of life and economic development,
opportunities for job creation, and poverty alleviation by fostering
agricultural productivity of well-known energy crops and promotes rural
livelihoods improvement. Liquid biofuels have potential to provide
alternative clean development path by offering a way to reduce GHG
emissions while pursuing energy development goals by also taking
advantages of the financial incentives offered by the Clean Development
Mechanism (CDM).
Development Approach
Options
Liquid biofuels development opportunities could be approached in
different ways, i.e. small holder farmers organized in associations and
cooperatives, these are farmers, each
with less than 10 hectares, large -scale farmers through plantation who
should essentially be local investors, a combination of a large-scale
farmers in partnership with smallholder farmers through contract farming
arrangements. Each of these options should be supported by clear policy,
strategies and regulatory mechanism for fair and equitable biofuels
development and marketing for each specific country conditions. Special
emphasis and incentives should be extended to small-scale farmers.
Why priority on
smallholder farmers
More than 70 percent of the population in Sub-Saharan Africa Region
depends on agriculture for their livelihoods, mostly through small-scale
farming in rural areas. The economies and population welfare of most
countries in the region depend on the performance of smallholder farmers
and agricultural sector in particular. Poverty reduction in the region
will significantly depend on the vibrant agriculture sector that
provides income, employment and affordable staple food and fuels.
Most extension personnel in the region already have ample experience in
dealing with small-scale farmers with notable though limited success in
some areas. It is important here to make reference and draw lessons from
the Asia-green revolution which was government driven with the goal of
self- sufficiency in food grains, the green revolution was market
mediated, private sector was supported through clear regulations and
most important, the green revolution was small-scale farmers based. The
Sub-Sahara African Region could
adapt some lessons from Asia to assist in its agricultural development
efforts with priority goal on self-sufficiency in food and fuels, this
goal should be driven by the already existing threats of food shortages
coupled with increasing food and fuel prices.
Pertinent issues for Liquid Biofuels Development
Land ownership: tenure and use
Government policies and regulations should ensure that land in the
region is sustainably used for the benefit of its people. Simply
allocating large portions of land to multinational investors, displacing
villagers could in the long-run create many social and economic problems
rather than solve them. The government need to formulate and implement
long-term clear policies, regulations and strategies for its land use
instead of adopting quick
but short lived and marginal net profit from multinational investors.
All efforts should be made to avoid large-scale farmers taking over
productive land to grow biofuel crops, leaving out- small-scale farmers
who, if left alone, cannot compete.
Small-scale farmers are in danger of being evicted from their land by
multinationals driven by large profits only. Instead of biofuels,
farming resulting in the concentration of land ownership and land access
into the fewer hands of “investors”, agro forestry, and intercropping
should be encouraged to support current owners of land particularly for
non-perennial crops smallholder farmers who could have a possibility of
additional harvest and income. Marginalization of small-scale farmers
should be avoided through clear supportive regulations. The development
and use of degraded land for energy crops could help in the
rehabilitation of soil.
Water use
Biofuels production and use, even at small-scale will use water. Care
should be exercised not to expand biofuels irrigated lands beyond
existing local capacity, although could be developed for rain fed areas
especially after a careful assessment of impact of the concerned
catchment areas. Also the production of biofuels should not result in
degradation, contamination, depletion of water sources and water use
conflicts. Perennial crops such as Jatropha in some instance could
assist with reducing desertification, as such could help with the
overall water conservation in a given area.
Biodiversity
Biodiversity conservation is an important issue for sustainable
development, maintaining and protecting regional and global ecosystem
are vital for our existence. Every effort should be made to ensure
biodiversity conservation. Clearing of large areas of natural forests
habitat to give way to biofuels mono crops farming should be avoided.
Measures need to be taken to carefully match biofuels crops with local
conditions and needs. Since the impact of genetically modified organism
(GMO) on the environment and human health is still unknown, use of GMO
for biofuels production should be avoided.
Food Security
One of the most debated issues in the biofuels development efforts
is the concern on food security. Major concern is on impacts of
diversion of crop production away from food and only produce biofuels.
This is likely to happen if farmers find it more profitable to sell food
crops to biofuel producers. Agricultural development strategy should
ensure self-sufficiency in food and fuels for the countries in the
region. Large-scale biofuels development strategy need to focus on land
that is marginal, under utilized and on crops that do not require food
crops arable land or vast tracts of new land to be cleared.
Policies, Strategies Regulations, Taxes and Incentives
For many countries in the region, Tanzania inclusive, there is still
a lack of policies, strategies, regulations and incentives to support
biofuels development at all levels, including fiscal and financial
incentives. Small-scale biofuels producers are especially disadvantaged
since where biofuels policies and incentives are being developed; many
tend to focus on incentives for large multinational industrial biofuels
producers. It is sometimes difficult to develop and establish new
industry without incentives, but small-scale farmers will require extra
efforts without access to finance for inputs. It will be useful to
create special incentives that favour small-scale farmers alongside
other forms of tax incentives. The government could also support
small-scale farmers activities through special fund, grants and
assistance with the establishment of farmers associations and
cooperative enterprises. Special funds could be created in ways that
support smallholder or farmers’ associations and cooperative enterprises
from potential exploitations from some high profit driven multinational
investors. Special incentives and tax exemption need to be considered
for equipment that rural communities could use to process oil crops to
oil and convert it into fuels that could be used to meet local energy
needs. Locally accessible micro-financing services could be sensitized
and supported to assist small-scale farmers to get financial support for
biofuels business development at the local level. Also potential local
biofuels users may need affordable credits to access biofuels for their
households’ productive activities.
Institutional Framework and Capacity Building
In Tanzania, like in most countries in the region, there is a lack
of biofuel development capacity at all levels but in particular in the
public sector for the development of effective policies, strategies and
regulations for biofuels development. Potential stakeholders, i.e.
small-scale farmers, enterprises; NGOs, etc., lack information on the
potential advantages and disadvantages of biofuels development.
Concerted efforts for capacity building are required to assist countries
in the region to formulate and implement pro-poor small-scale producers
and users policies, strategies and regulations. Support for the
development of local technologies, products, markets and services to
meet local energy and related SMEs is essential.
Financing
Finance and investment are crucial for growth and development of biofuel
for small-scale production and use. It is important to encourage and
facilitate local finance and micro-financial institutions to support
small farmers. Involvement of international institutions such as
multilateral and bilateral donors in the provision of upstream grants
support, debt, equity and long-term financing is important to support
small-scale biofuel activities. |
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Biofuels Potential and Opportunities for
Tanzania
Tanzania, like most Sub-Sahara African countries, has no commercial
biofuel production at the moment. The current biofuels activities and
opportunities in Tanzania can be divided into large-scale and
small-scale initiatives. The large-scale biofuels production, such as
the production of ethanol from sugar as well as the activities in palm
oil and Jatropha would require supportive policies and regulations in
place for start- up in order to secure investments and markets. On the
other hand, small–scale activities are currently mainly concerned with
income earning and supporting creation of rural income and revenue
opportunities from oil seed crops, either through the production of
plant oils (for food and/or other commodities such as soap production
from Jatropha oil).
Biofuels Potential Development in Tanzania
A recent assessment by the Food and Agriculture Organization of the
United Nations (FAO) found that Tanzania has 55.2 million hectares (Mha)
potential area for rain-fed crop production from the total land area of
93.8 Mha. About 10.8 Mha of this area are in use for crop production,
leaving 44.4 Mha of land potentially available for (food and non-food)
crop production. While these figures present only a broad picture of
land use, they do suggest that land availability is not likely to be a
barrier to bio-energy production in Tanzania.
The estimate of the potential for bio-energy production from the
“potentially available land” (44.4 Mha) given here can be used to gauge
the limits of any real production. Using a range of biomass production
of 75-300 GJ per hectare per annum, the limits of bioenergy production
in Tanzania would be in the range 3.3 to 13.3 exajoules per annum. This
compares with the 2005 total annual primary energy consumption in
Tanzania of 0.602 exajoules. For an introduction of a biofuels industry
in Tanzania, the following expected energy yields for the production of
different biofuels in Tanzania are important, namely biodiesel from palm
oil (186 GJ/ha), ethanol from cane juice (173 GJ/ha), biodiesel from
Jatropha oil (59 GJ/ha) and ethanol from C-molasses (20 GJ/ha).
Tanzania has more than 30 million hectares of land classified by the FAO
as very suitable or suitable for cultivation of energy crops with
intermediate levels of input. The corresponding areas for sugar crops,
cereals and root crops are 570,000 ha, 24 million ha and 14 million ha,
respectively. Sugar crops provide the simplest and most cost-effective
feedstock options for bio-ethanol production, and with the area under
sugarcane
growing from 23,000 to 39,000 hectares in the last five years alone,
increasing availability of suitable feedstock for ethanol production is
expected. Current production of oil crops is much lower than even
current demand, and a biodiesel programme of any real impact would
require very much more land planted with oil crops than is currently the
case.
In the near future, the level of demand for
biofuels is most likely to be set by requirement for blending with
petroleum fuels at levels that do not require modifications to vehicles.
This may limit blend levels to E10 (10% ethanol by volume) for
petrol-fuelled vehicle and B20 (20% biodiesel by volume) for older
diesel-fuelled vehicles, though biodiesel can be used straight or in any
blend ratio in newer vehicles. The projected requirements in 2010 are
for E10 about 27 million litres of ethanol and for B20 about 139 million
litres of bio-diesel.
During the year 2004/2005, production of C-molasses by the sugarcane
industries in Tanzania was about 90,000 tons which could be converted
intomore than 20million litres of ethanol per year or enough for an E10
blend. If all the C-molasses resulting from the Tanzanian sugar
industry’s projected production were used for ethanol production, total
ethanol produced in 2006/2007 would be over 28 million litres. This
would be enough for a nation-wide 12.2%blend by volume, or equivalent to
7.9% of national petrol consumption on an energy basis. The potential
national blend percentage would grow to 13.6% in 2008/2009, after which
sugarcane production would be surplus to national crystalline sugar
requirements and a choice between producing more sugar for export and
producing more ethanol would exist. If all the ‘surplus’ sugarcane is
used for ethanol production, the potential blend would rise to 28.5%
(E28.5 blend; 76million litres; equivalents to 18.4% on energy basis) by
2010. If the ‘surplus’ is used for producing sugar, the potential would
still reach 22.1% (E22 blend; 59 million litres; equivalent to 14.3% on
energy basis) by 2010.
Oil palm and Jatropha carcus are the two oil crops most likely to be
used as feedstock for biodiesel production in Tanzania. Of the oil crops
available, oil palm has the highest potential yield of oil per hectare
of land harvested. However, there is currently great demand for palm oil
for food and other uses, and local production meets less than 5% of this
demand.
The other potential crop for feedstock for biodiesel production is
Jatropha curcas or physic nut. There is some experience in Tanzania of
cultivation of Jatropha for small-scale oil production, and this has
been particularly promising in its demonstration of the potential for
aiding rural poverty alleviation and empowerment of women from multiple
benefits derived from Jatropha system. Cultivation of Jatropha around
the world has tended to be on a small-scale production and yield data
for plantation scale cultivation is limited. The oil yield from Jatropha
plantations is reported to be about 1600 kg of oil per hectare from the
fifth year onwards, although some local experience in Tanzania suggests
that actual yields in Tanzania may be significantly less than this. On
the basis of yields of 1600 kg oil per hectare, 19,700 hectares of
Jatropha would have to be harvested each year to produce enough
biodiesel for a 5% national blend with petroleum diesel in 2010. For a
B20 blend, 78,800 hectares of Jatropha would be required.

Potential Applications from
Jatropha Systems
Opportunities for Biofuels Development
in Tanzania
Currently, the exploitation of the large resources potential for the
production of biofuels in Tanzania is mainly hampered by lack of
information at all levels of society (Government departments and
institutions, industries, civil society). This fact is one of the
reasons for the absence of clear policies and regulations for biofuels
production and use in Tanzania. In order to develop an enabling
framework there is an urgent need of close cooperation and consultations
between several government departments and other stakeholders engaged in
the promotion of liquid biofuels in Tanzania. The lack of policies and
regulations makes investment in the biofuels sector difficult and risky
in Tanzania, as the prospective return-on investment and
socio-environmental impacts remain largely unclear. Especially, the
rather large investments required in the sugar industry to start the
production of fuel ethanol from sugarcane would require an ensured
market for the product (e.g. through a mandate for ethanol- gasoline
blends) guaranteed ethanol prices, at least for the start up phase, as
well as an initial protection of local production and use. With its
large potential for biofuels production and the lack of biofuels
policies and regulations, Tanzania is a good example for a variety of
developing countries worldwide, which currently are in the early stages
of investigating the biofuels option for their country as a contribution
to a future more sustainable energy supply.
Presently, the Tanzania Government is well aware of the benefits offered
by the introduction of biofuels for applications and it is seriously
assessing through the biofuel task force, the different options for the
development of policies and strategies for an increased use of biofuels.
Conclusions and Recommendations
Liquid biofuels production and its use would soon develop very fast and
at a large-scale in Tanzania and in the region in general. This, if not
managed well through proper regulations, could be very damaging and lock
the region out of these new development opportunities. The development
could also be very beneficial and avail huge opportunity for sustainable
development and poverty reduction to the region if approached correctly.
Liquid biofuels have wide applications from powering stationary engines
such as MFPs, powering vehicles as a substitute or blends with petrol
and diesel and potential for significant use as household cooking fuel
exist.
The most significant benefit to biofuel will be enabling the poor rural
majority to have access to modern energy services using their land,
labour and local management skills. Access to modern energy services
will enable the marginalized rural to be more productive, have quality
social services and in that way contribute to achieving the MDGs.
Countries in the region need to be aware and realize the need for
urgency in formulating and implementing appropriate policies and
regulations. Critical factors for consideration in establishing biofuels
production and use policies should include:
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Sustainability criteria for local and
national development.
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Pro-poor policies to protect
small-scale producers from large-scale multinational investors and
agro industries.
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Fair trade practices.
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Integration of biofuels with other
development initiatives aiming at self-sufficiency in food and fuels
at the national and regional levels.
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Ensuring rural livelihood improvement,
national economic growth through the development of biofuels
processing industry.
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Avoid becoming feedstock exporter.
For more information:
TaTEDO, P. O. Box 32794, Dar es Salaam. Tanzania.
Tel 255-22-2700438/ 2700771
Email: energy@tatedo.org |